Hi Friends,
This is just a quick note to let you know about my new Gluten Free Help Line!
This is a special chat line for paid subscribers where you can get help with that gummy banana bread, sandy cookie dough, flat sandwich bread and more! Click the above graphic anytime to ask questions, troubleshoot, get answers and eat more delicious gluten free food! (Chat is available in the Substack app and under the chat heading of this newsletter at www.rachelciordas.substack.com)
I have also created a Gluten Free Dinner Idea chat for everyone (free and paid subscribers alike!) Click the above graphic to peruse ideas, share your own (this is not Instagram- your pictures don’t have to be glamorous it’s just for our Next Level Gluten Free community. Also- pictures are not required!
Happy baking and chatting,
Rachel
What if gluten free bread was really delicious? Well the time has come to make that a reality! Focaccia, Ciabatta, Cheesebread (without yeast or grains!!!) and even flaky gluten free biscuits. Join me for an in- person brand new Next Level Gluten Free Simple Breads cooking class on Saturday February 24th in the Kansas City Area. Innovative but easy techniques, I’ll break it all down for you and your house will always smell like fresh baked bread!
It looks like some browsers are having trouble with the cooking class link!! You can copy and paste this! https://www.olivetreekc.com/products/class-next-level-gluten-free-simple-breads-with-chef-rachel-ciordas